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  • 22concordiafarms

Garlic Butter Shrimp


Ingredients


  • shrimp

  • butter

  • garlic

  • chicken broth

  • salt and pepper

Directions

  1. In a large skillet over medium heat melt two tablespoons of butter.

  2. Add garlic to skillet and cook for about a minute or until fragrant.

  3. Next add the shrimp to skillet and season with salt and pepper. Cook until they are pink and no longer translucent.

  4. Lower heat to low Melt the remaining butter before adding chicken broth bring to a boil cover and reduce heat. Simmer for five minutes.

Once the shrimp are finished cooking I like to squeeze a little lemon on the shrimp. Then add a little more freshly ground pepper and garnish with fresh parsley.

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