Shrimp Pasta Primavera

Author : Pacific Seafood from https://www.pacificseafood.com/recipes/shrimp-pasta-primavera/

INGREDIENTS

2 lb bag Peeled and Deveined Newport Shrimp – Buy Now! ¼ lb Asparagus cut in 2 inch lengths ¼ lb Fresh Snow Peas 1 Red Bell Pepper cut into strips 4 Sundried Tomatoes, chopped 1 tsp Garlic, chopped 1 Tbsp Fresh Basil, chopped 1 lb hot cooked Linguini 2 Tbsp Olive Oil Shredded Parmesan Cheese

DIRECTIONS

1. In a skillet, sauté shrimp in oil for 1 minute.

2. Add vegetables and garlic. Continue to cook for 2 more minutes.

3. When shrimp is done, toss in linguini and basil.

4. Sprinkle with parmesan and serve immediately.